Chicken Spinach Water Chestnut Siu Mai

A renewal of the family classic.

Tender chicken, fresh spinach, and crisp water chestnut — the texture and aroma of weekend yum cha, made with three decades of Cantonese craft and modern nutrition.

What makes it different

We don't use chicken powder. We don't use dark soy. We don't use sesame oil. The flavour comes from the chicken, the spinach, and the water chestnut — the way it should.

The numbers

• 10g protein per piece, minimum
• 8 pieces per pack
• No MSG. No preservatives. No fillers.
• Fortified with nutritional yeast for B vitamins

How to cook

Microwave: 5 minutes from frozen
Steam: 10 minutes from frozen

Ingredients

Chicken, water chestnut, spinach, water, soy protein isolate, fortified nutritional yeast, white miso, salt, sugar, unbleached wheat wrapper.

Allergens

Contains soy, wheat.

Made in Vancouver.